# Payesh

**Serves 4**

> The delicious Payesh is perfect for festivals and celebrations at home.

## Recipe

- Experience ID: 100115
- Name: Payesh (Google)
- Published: 2024-07-25T03:05:54
- Prep time: 30
- Cook time: 25
- Servings: 4

## Ingredients

- 1 litre full fat milk
- 1 bay leaf
- 2 tbsps short grained rice, soaked and drained
- 2 tbsps ghee
- ¼ cup broken cashew nuts
- 2 tbsps raisins
- 5-6 coconut slices
- ¾ cup chopped palm jaggery

## Method

1. Pour the milk in a deep nonstick pan. Add bay leaf and bring to boil. Add the rice and mix well. Cook for 7-8 minutes.
2. Heat ghee in a small nonstick pan.  Add cashewnuts, raisins, coconut slices and saut&eacute; till the nuts are golden brown.
3. Discard the bay leaf and add the fried nut mixture and mix well. Mix well and cook for 2-3 minutes.
4. Add palm jaggery and mix well. Cook for a minute.
5. Transfer into serving bowls and serve.

## Tags

- Meals: Dessert
- Cuisine: Indian
- Ingredient tags: Rice recipes

Canonical URL: https://play.pixmoto.com/100115
