# Shahi Phirni | Sugar Free Sundays with Sanjeev Kapoor | Episode 7 | Sanjeev Kapoor Khazana (Google)

## Recipe

- Experience ID: 100225
- Name: Shahi Phirni | Sugar Free Sundays with Sanjeev Kapoor | Episode 7 | Sanjeev Kapoor Khazana (Google)
- Published: 2024-08-29T20:54:21

## Ingredients

- 4 cups milk
- ½ tsp saffron strands
- ¼ cup short grain rice, soaked for 30 minutes and drained
- 15-20 pistachios, blanched and peeled
- ½ tsp green cardamom powder
- 2-3 tsps dried rose petals + to sprinkle
- ½ tsp rose water
- 12 measures Sugar Free Green
- Blanched and slivered pistachios to sprinkle
- Silver varq for garnish

## Method

1. Heat a nonstick pan. Add milk, half the saffron and allow to boil.
2. Transfer the rice in a grinder jar. Add pistachios, remaining saffron, ¼ cup water and grind to a coarse paste.
3. Add the rice mixture to milk, add green cardamom powder, dried rose petals, rose water and mix well. Lower the heat and cook for 8-10 minutes stirring continuously.
4. Add Sugar Free Green and mix well.
5. Transfer the mixture in individual earthen bowls, sprinkle rose petals and blanched pistachios on top.
6. Garnish with silver varq and serve.

## Tags

- Meals: Dessert
- Cuisine: Indian
- Ingredient tags: Rice recipes

Canonical URL: https://play.pixmoto.com/100225