# Paneer Kalimirch (Google)

## Recipe

- Experience ID: 101229
- Name: Paneer Kalimirch (Google)
- Published: 2025-01-25T18:26:13

## Ingredients

- 250 grams cottage cheese (paneer), cut into cubes
- 20-24 black peppercorns
- Crushed black peppercorns for sprinkling
- 1 tablespoon oil
- 4 cloves
- 1 inch cinnamon, broken
- 2 green cardamoms
- ½ tablespoon finely chopped garlic
- 1 medium white onion, finely chopped
- 14-16 cashewnuts
- 1 tablespoon ghee
- 1 teaspoon cumin seeds (jeera)
- 1 bay leaf
- ½ cup milk
- 1 tablespoon yogurt
- ½ teaspoon garam masala powder
- 1 tablespoon fresh cream + for drizzling
- Salt to taste
- Fresh coriander sprig for garnishing

## Method

1. Heat oil in a non-stick pan. Add peppercorns, cloves, cinnamon, cardamoms and garlic, mix and sauté for a minute. Add onion, mix and sauté till it turns translucent.
2. Discard cinnamon and transfer mixture in a blender jar. Add cashewnuts and some water and blend to a smooth paste.
3. Heat ghee in a non-stick pan. Add cumin seeds and sauté till seeds change colour. Add bay leaf and prepared paste, mix and bring to a boil.
4. Add milk, mix and simmer for 1-2 minutes. Add yogurt and mix well.
5. Add garam masala powder and mix. Add cream, mix well and simmer for a minute.
6. Discard bay leaf, add salt and cottage cheese cubes, mix lightly and cook for 2-3 minutes.
7. Sprinkle some crushed peppercorns, drizzle some cream, garnish with coriander sprig and serve hot.

## Tags

- Meals: Dinner, Main Course
- Cuisine: Indian
- Diets: Vegetarian recipes
- Ingredient tags: Cheese recipes

## Equipment

- Nutri-blend Juicer, Mixer, Grinder, Blender & Smoothie Maker ([Buy](https://www.wonderchef.com/products/wonderchef-nutri-blend-red-with-jar?utm_source=pixmoto&utm_medium=video&utm_campaign=sanjeevkapoor))
- Granite 24 cm Non-Stick Fry Pan ([Buy](https://www.wonderchef.com/products/granite-24cm-fry-pan-red?utm_source=pixmoto&utm_medium=video&utm_campaign=sanjeevkapoor))

Canonical URL: https://play.pixmoto.com/101229