Mulled Strawberry Crumble

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Looking for a sweet treat that won't break your diet? This Mulled Strawberry Crumble recipe is a must-try!This delicious recipe combines the natural sweetness of fresh strawberries with a fragrant mix of spices, creating a warm and comforting dessert that's perfect for any occasion. And if that doesn't get you excited enough, it calls for ABSOLUTELY NO SUGAR! That’s because it is sweetened with Sugar Free Green – a sweetener made from 100% Natural Stevia Leaves from the house of @SugarfreeIndia

Ingredients

• 10-12 strawberries, hulled and quartered + for garnish
• ¾ cup oats
• ¼ cup whole wheat flour
• ½ cup almond powder
• 10 measures Sugar Free Green
• ¼ cup fresh cream
• ¾ cup red wine
• 1 inch cinnamon stick
• 1 star anise
• 4-5 cloves
• 1 tsp vanilla essence
• 1 tbsp corn flour slurry

Method

1. Preheat oven at 180ºC.
2. Heat a nonstick pan. Add oats, whole wheat flour and dry roast on medium heat for 4-5 minutes.
3. Add almond powder and mix well. Transfer in a bowl, add 5 measures Sugar Free Green, fresh cream and mix well.
4. Heat the same nonstick pan. Add strawberries, red wine, cinnamon, star anise, cloves and mix well. Add vanilla essence, remaining Sugar Free Green and cook on low heat for 8-10 minutes. Discard the spices.
5. Add corn flour slurry and mix well.
6. Transfer the strawberry mixture in oven proof glass casserole, sprinkle the oats mixture evenly and bake for 15-20 minutes.
7. Garnish with strawberries and serve.