Flaky Stuffed Gujiya
Interactive experience
Products and recipes
Light up your Diwali this year with Nutralite's Flaky Gujiya – a crispy, delicious, and healthy treat that adds sweetness and sparkle to all of your celebrations!
Ingredients
- ¾ cup refined flour (maida) + for dusting
- ¼ cup melted Nutralite Doodhshakti Probiotic Butter Spread + as required
- Nutralite Doodhshakti Probiotic Butter Spread to spread
- Stuffing
- 8-10 cashew nuts, chopped
- 6-8 almonds, chopped
- 10-12 pistachios, chopped
- 1½ cups crumbled khoya/mawa
- ½ cup chopped seedless dates
- ½ tsp green cardamom powder
- Pistachio powder to sprinkle
- Dried rose petals to sprinkle
Method
- Take refined flour in a bowl. Add Nutralite Doodhshakti Probiotic Butter Spread and mix till the mixture comes together. Add ⅓ cup water, mix and knead into a semi-soft dough. Cover and set aside for 10-15 minutes.
- For the stuffing, heat a non-stick pan and dry roast cashew nuts, almonds, and pistachios for a minute.
- Take khoya in a bowl, Add dates, roasted nuts, green cardamom powder and mix well.
- Divide the dough into small portions. Shape each portion into a ball. Flatten out each ball into a disc. Dust some refined flour on the worktop and roll out into roundels.
- Apply some Nutralite Doodhshakti Probiotic Butter Spread, sprinkle some refined flour. Fold in half, apply some more Nutralite Doodhshakti Probiotic Butter Spread and fold like fan.
- Gather the edges and tuck the loose end underneath the flat dough portion.
- Roll out into a thick disk. Dust some refined flour on the round cookie/ ravioli cutter and cut the disks into small roundels.
- Apply water on the edges, place a portion of the stuffing in the centre and fold one half over other half to form a crescent shape
- Apply some more melted Nutralite Doodhshakti Probiotic Butter Spread on gujiyas and arrange on air fryer basket and air fry for 10-12 minutes or till done.
- Apply melted Nutralite Doodhshakti Probiotic Butter Spread, sprinkle pistachio powder, dried rose petals and serve.