Salami Gilda Pintxos
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Serves 12 · Ready in 15 min
Bring Spanish tapas bar vibes home with this super easy pintxos recipe! These classic salami gilda skewers are the ultimate easy pintxos recipe - just thread and serve! What makes this easy pintxos recipe so brilliant? The combination of briny olives, spicy guindillas, and salty salami creates perfect flavour balance. Ready in just 15 minutes, this easy pintxos recipe is your secret weapon for effortless entertaining. Guests will think you spent hours on this easy pintxos recipe when it barely took any time at all!
Recipe
Serves 12 · Total 15m
Ingredients
- 150g spanish picante gordal green olives, pitted
- ½ salami chub, thinly sliced
- 12 pickled guindillas chillies
- 50g parmesan cubes
- Extra virgin olive oil
Method
- Thread the olive, salami and pickled guindillas chillies in a S shape onto small decorative cocktail sticks. Arrange on small plates and drizzle with olive oil.