Indulge in the creamy, dreamy delight of banana 'ice cream'! This simple blend of red-tip bananas, honey, and pistachios is a taste of tropical paradise.
Recipe
Serves 2 · Prep 3m · Total 5m
Ingredients
2 frozen sliced red tip bananas
1 fresh red-tip banana
2 tbsp olive oil
1 tbsp honey
2 tbsp pistachio nuts
¼ tsp Salt
Method
Add olive to a pan. Add fresh sliced banana and fry for a couple of minutes.
Add pistachio nuts and cook for another 1-2 minutes.
Add frozen banana, pistachios, salt, honey and olive oil to a blender. Blend until smooth.
Transfer to ramikins. Top with cooked banana and serve.